Tuesday, September 20, 2011

From the Kitchen: What I've been Cooking

The Boyfriends Favorite
the cheese plate
with fresh baked bread
brie
cheddar
and tiny champagne grapes
Crock Pot Macaroni & Cheese
add Peas, Pancetta and super sharp cheddar
it's perfect


Pioneer Woman's Steakhouse pizza
*kinda*
used some of  my own flavors
but she is my inspiration
I added arugula, mushrooms,  and used vidalia onions
*sweet southern awesomeness*


Pork Carnitas  over Mexican Beer and Chorizo risotto
served with a side of roasted corn smothered in cojita cheese
valentina hot sauce and mayo